I make nothing that takes more than 15 minutes to make. I’m just not a detailed cooker. If I can’t prep it while my girl is watching Paw Patrol or Peppa Pig, it’s not getting made. I make a basic beans and rice base, and then either cook up chicken to add in or steak,… Read More
This is a sponsored post written by me on behalf of Barilla®. We are huge Italian food eaters here in this house. Between Mexican food and Italian food, we pretty much have our menus planned for the week! Spaghetti is pretty much on our menu every single week, and we all love it that way!… Read More
Here are 101 {I couldn’t decide which ONE to get rid of when I realized I’d counted wrong, so an extra bonus for YOU!!} fall recipes to help you start your meals and party food planning for the coming holiday season! Before we know it, fall will be here and we will ALL… Read More
It’s not too often I want to make a recipe twice in one week. However, this Skinny Mom recipe for Sour Cream Chicken Enchiladas is the bomb! After finishing a pan of them on Monday, I wanted to make them again on Thursday, but figured I’d be seen as a bit loony by the family….… Read More
This taco salad is the perfect “light dinner” recipe! We are huge Mexican food people around these parts. If you live in AZ and don’t like Mexican food, there’s something wrong with you! This Taco Salad dressing recipe has been around in our family forever and it’s such an easy recipe to whip up when… Read More
I live in Arizona, so I’ve had my fare share of burritos in my 40 years. To be completely honest with you, I’m not a huge fan. I’m probably the only girl in the world who goes to Chipotle and orders a Burrito Bowl with a tortilla on the side. I LOVE the tortilla…SO MUCH… Read More