BBQ Spice Rubs

When it’s time to BBQ and you stare at your fridge trying to find a marinade or a half full bottle of BBQ sauce, you know it’s time to whip up some BBQ Spice Rubs to have on hand!  After searching for a year, I finally came across the perfect spice rub jars at the GROCERY STORE of all places!  I’d been searching craft stores to no avail!

These darling Mason Jars are perfect because they have the shaker on the top and they’re small enough that you’re not making a giant batch of anything.  Each of these batches will last a barbecuer months – but are small enough not to go bad before you use them all up!

 

SPICED CURRY RUB

4 tsp. curry powder

4 tsp. chili powder

1 tsp. cumin

1 tsp. cinnamon

1 tsp. allspice

1/2 tsp. coarse salt

Warm Spice Rub

2 TB sweet paprika

2 tsp. ground ginger

2 tsp. cinnamon

1 tsp. coarse salt

1/4 cayenne pepper

 

Greek Rub

2 TB dried oregano

1 tsp. dried dill

1 tsp. garlic powder

1 1/2 tsp. coarse salt

 

Cajun Rub

1 tsp. garlic powder

2 tsp thyme

2 tsp. oregano

2 tsp. onion powder

2 tsp. sweet paprika

1/4 tsp. cayenne pepper

1 tsp. coarse salt

1/4 tsp. black pepper

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