Juice Pops
Recipe type: dessert
Serves: 5-8
  • 2 cups Fruit Punch Juicy JuiceĀ® 100% juice
  • 5 (5 oz.) paper cups
  • ½ cup fresh or frozen berries or sliced fruit
  • 5 wooden craft sticks
  1. POUR juice into paper cups. Divide berries or fruit between cups. Cover each cup with foil. Insert one stick through the center of each foil or Glad Wrap!
  2. FREEZE for 3 hours or until firm. To remove pops from cups, carefully run warm water over side of cup to loosen. Remove cup and enjoy!
Recipe by REASONS TO SKIP THE HOUSEWORK at https://www.reasonstoskipthehousework.com/juice-pops/